Maple toffee is a winter tradition in Canada. It is made by pouring maple syrup onto snow. Thanks to Xiaozhuli for sharing this one!
Pocketcultures loves to discover food from around the world. If you have some photos, why not join our Food of the World Flickr group?
Canadian blogs on Blogs of the World
Canadian street barbeque
Celebrating the arrival of Spring in Romania
About the authorLucy
2 comments for “Maple toffee”
Thank you for featuring one of my pictures! I guess I do like foods of the world 😆
We definitely enjoy your photos! Thanks again!