Post Tagged with "Texas"

Chili con carne, the official dish of the state of Texas

Chili con carne is a spicy stew not without controversy. The basic ingredients are ground or chopped beef, garlic, onions, cumin and chili peppers. Sometimes tomatoes and beans are added. Here ‘s the first controversy: many people say “there ain’t no beans in chili”. Personally, I like my chili with kidney beans.

My first pot of home-made chili

The second controversy is about the origins of this dish. Was it the Spanish who introduced it -or at least the ingredients? (more…)

January 13, 2012 2 comments

Picture Postcards: Cowboy boots in Texas


This week’s clothing photo has been sent to us by our contributing editor Ana. She says these boots were spotted in Sheplers Western Store in Texas, USA.

December 25, 2011 0 comments

Picture Postcards: Bishops art district in Dallas

It’s September, so we have a new Picture Postcards theme – graffiti / street art. Today’s photo is from Ana and was taken in Bishops art district, a neighbourhood of Dallas (USA).

(more…)

September 5, 2011 0 comments

Picture Postcards: An all Texas lunch

This photo of a very Texan lunch was taken by Anina2007 on Flickr who is actually Pocketcultures Ana! It is comprised of chicken fried steak, Texas toast, gravy, fried zucchini, cole slaw and potato salad.

More food!
New Zealand Pie
Beer and nibbles Argentinean style
Breakfast around the world

June 27, 2011 2 comments

Texas pub food

Pub Food, Dallas, TX

Thanks to Ana for this photo of fondue mushroom burger on a hoagie and fries at Brick House, Plano, Texas. And now, off to eat lunch!

Check out our Food of the World photo group on Flickr to see more photos posted by PocketCultures readers around the world. We’d love to see yours too! Just join the group and add your photos.

Read more:
Hot cross buns from the UK
Chicago’s cultural stew
Khao chae, a cooling Thai summer treat

April 16, 2010 2 comments

Roast beef Reuben sandwich

Roast beef reuben

Here’s our first Food of the World dish from the USA. It’s from Food Shark marfa, Texas, which looks like a pretty cool place to eat.

The Reuben sandwich has a long history and there are many rumours about how it came to be invented. Read some of them here.

(update) @thandelike points out that this roast beef version is a variation on the original Reuben recipe, which is made with corned beef.

If you liked this, check out our Food of the World photo group on Flickr to see more photos posted by PocketCultures readers around the world. We’d love to see yours too! Just join the group and add your photos.

Read more:
Canadian cook-off: street barbeque in Ottowa
Deshebrada en chile guajillo: chili from Mexico
Street fashion on 5 continents
A (photo) tale of 50 states: the USA in photos

November 27, 2009 0 comments