Magusto: a Portuguese Autumn celebration
Magusto is a popular festivity in Portugal, especially on Saint Simon’s Day (29th September), All Saint’s Day (1st November) and Saint Martin’s Day (11th November). People sing and play during these evenings celebrating the crops and the life in the countryside. Galiza (Spain) celebrates it too, and they call it “magosto”.
Groups of friends and family, especially in the countryside, get together near a fogueira (bonfire) to eat baked castanhas (chestnuts) and drink jeropiga and água-pé, two traditional Portuguese alcoholic beverages. If the first one is sweeter and more alcoholic than usual wine because we make it with aguardente (“fiery water”, a kind of young brandy), the second one isn’t so alcoholic because it’s done with water. Either the water or the fiery water are added to the residual pomace from wine making. (more…)



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